You should be able to create tasty recipes even when they are homemade. Homemade food taste better than commercial ones because they are filled with the maker's love. To those who are looking for homemade recipes, try the soy crisps. You will only need soybean powder, yeast, eggs, seasonings, sugar, milk, butter, and flour for this.
The first thing to do in making this food would be mixing yeast and milk. You need three-eights cups of the yeast and half a cup of the lukewarm milk. Mix the two ingredients together. After that, let the mix sit in for at least fifteen to twenty minutes. You will be using the mix together with the other ingredients later.
Pour half a cup of milk as well as sugar in another mixing bowl, albeit a smaller one. You will be mixing the milk and sugar with a dash of seasonings such as salt. Any seasoning of your choice will do. You will also add a half cup of soft butter as well as two eggs into the mixing bowl. Use a whisk or a large spoon to mix all the ingredients.
The base ingredient for this recipe, which is the soybeans powder, will then be prepared next. In another large bowl, you will need to mix in the soybean powder together with three cups of plain flour. You will be mixing these two ingredients with your hands so make sure they are clean and sanitized.
Mix all of the prepared ingredients together. First, add the yeast and milk mixture into the large bowl with the mixture of soybean powder and flour. After that, add in the prepared milk and sugar mixture. This will create a dough that you will have to let rise for two hours in a covered, warm place.
While the dough is rising, you have to prepare the other things you will be needing in the said recipe. This is, in particular, the cooking sheets. You have to prepare it so that it can be ready for when the dough is to be placed in the oven. In preparing the cooking sheets, you will just have to rub it with oil.
Once the two hours have passed, you will need to prepare your dough into its final form. You should get a rolling pin and roll the dough until it becomes flat. Once you have a flat prepared dough, you will then need to place it on the cooking sheets you rubbed with oil.
In another bowl, you got to beat an egg. This is necessary for the final touches for your dough before it is placed inside the oven. You will need your basting brush, dip it into the beaten egg, and brush it up on your flat dough. It makes your dough even tastier once you are done baking.
The dough should be placed in an oven. You will be baking it in this oven on medium heat. Give it at least fifteen minutes to cook and allow it to cool after. Once it has cooled down, you will then have to break it into pieces. After that, it is not ready to be served.
The first thing to do in making this food would be mixing yeast and milk. You need three-eights cups of the yeast and half a cup of the lukewarm milk. Mix the two ingredients together. After that, let the mix sit in for at least fifteen to twenty minutes. You will be using the mix together with the other ingredients later.
Pour half a cup of milk as well as sugar in another mixing bowl, albeit a smaller one. You will be mixing the milk and sugar with a dash of seasonings such as salt. Any seasoning of your choice will do. You will also add a half cup of soft butter as well as two eggs into the mixing bowl. Use a whisk or a large spoon to mix all the ingredients.
The base ingredient for this recipe, which is the soybeans powder, will then be prepared next. In another large bowl, you will need to mix in the soybean powder together with three cups of plain flour. You will be mixing these two ingredients with your hands so make sure they are clean and sanitized.
Mix all of the prepared ingredients together. First, add the yeast and milk mixture into the large bowl with the mixture of soybean powder and flour. After that, add in the prepared milk and sugar mixture. This will create a dough that you will have to let rise for two hours in a covered, warm place.
While the dough is rising, you have to prepare the other things you will be needing in the said recipe. This is, in particular, the cooking sheets. You have to prepare it so that it can be ready for when the dough is to be placed in the oven. In preparing the cooking sheets, you will just have to rub it with oil.
Once the two hours have passed, you will need to prepare your dough into its final form. You should get a rolling pin and roll the dough until it becomes flat. Once you have a flat prepared dough, you will then need to place it on the cooking sheets you rubbed with oil.
In another bowl, you got to beat an egg. This is necessary for the final touches for your dough before it is placed inside the oven. You will need your basting brush, dip it into the beaten egg, and brush it up on your flat dough. It makes your dough even tastier once you are done baking.
The dough should be placed in an oven. You will be baking it in this oven on medium heat. Give it at least fifteen minutes to cook and allow it to cool after. Once it has cooled down, you will then have to break it into pieces. After that, it is not ready to be served.
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